Just because you shouldn’t be eating sugar doesn’t mean you can’t have a sweet treat! Featuring a full line of Sugar Free Chocolates made by the Asher’s Chocolate Company. The sugar substitute used in these chocolates is Maltitol. These are a delightful way to enjoy your sweets while on a sugar restricted diet. Each selection is individually packaged and sold by the half-pound, except the following, which are sold and delivered in 12 count packages: Cherry Cordials, Caramels (Sea Salt and Regular), Marshmallows, Raspberry Jelly, Orange Sherbet Cream, Peanut Truffle.
Sugar Free Chocolates are a shelf-stable confection that can be stored at room temperature away from a heat source for up to 120 days. No need to refrigerate or freeze.