Butterscotch is rich flavor made from a blend of butter and brown sugar, and when combined with our Creamy Chocolate Fudge, it’s simply divine. As if that weren’t enough, we also add thick chunks of our Vanilla Fudge for extra experience.
Kansas City Fudge®️ Is made entirely by hand from start to finish, the old-fashioned way, with no butter, marshmallow cream, eggs, or artificial ingredients. Each slice is hand-sliced to approximately 1/2lb, individually wrapped in a polyethylene sheet, and labelled.
Kansas City Fudge®️ Is a shelf stable product and recommended to be stored at room temperature, away from heat or direct sunlight. We recommend that any uneaten portion after two weeks (if there is such a thing), be re-wrapped in its original wrapper, placed in a freezer storage bag, and frozen for up to 1 year.